Tendai, a school leaver with a passion for enterprising has seen an opportunity to use his skills through making a sauce from one of his grandmother's recipes. The idea was driven by the abundant supply of tomatoes in his home area, Mutoko.
After preparing the sauce he would supply local restaurants and sell some on his own at local pubs. The demand for sauce was quite overwhelming which prompted Tendai to invite his friend to assist him in the production and marketing of the sauce. The friend agreed on condition that they become partners in the enterprise.
Gradually as the business grew, the enterprisers realised that there was a need to purchase a vehicle for deliveries. The van cost $20 000, legal costs incurred were $2 000, insurance cost per annum is $100, registration of plates was $260. The vehicle shall be depreciated at the rate of 20% per annum using the reducing balance method.
The enterprise has expanded, now it employs people from the surrounding community. Its product portfolio includes; tomato puree, chillie sauces, pickled tomatoes, dried tomatoes and tomato jam.